Dorset Luxury Mincemeat
Dorset A Jar Of Luxury Mincemeat with Cointreau & Brandy
Handmade in Dorset.
Made with luscious fruits and favourite ripples! Not just for Santa’s mince pies!
Ingredients: Vine Fruits 37% (Currants, Raisins, Sultanas), glacé cherries, Sugar, Apples, Vegetable Suet (Palm Oil, Sunflower Oil, Rice Flour), Candied peel, Citrus juice and zest, Flaked almonds (NUTS) Citrus Peel, Brandy, Cointreau Spices.
Allergens: Highlighted above in Bold.