Moo Glaze - Vegan Korean BBQ Glaze (Mild)

Weymouth 51

£6.00
Unit price per

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Korean BBQ Moo Glaze Sauce - Weymouth 51

Korean BBQ sauce inspired glaze. Made in Dorset by Weymouth 51. Brush on grilled meats or use in stir frys, marinades or just for slapping on top a burger. Deep rich flavours of soy, ginger, garlic, brown sugar and proper Korean gochugaru chillies.

Ingredients:
Brown Sugar, Pear, Onion, Soy, Pineapple, Organic Apple Cider Vinegar, Ginger, Garlic, Rice Flour, Chilli Flakes, Black Pepper, Fresh chillies.

Allergens: Soy

Once opened keep in fridge and consume within 6 weeks. Shake well before use. As we use no preservatives, natural colour may change over times.