Widely used in Indian, Middle Eastern, and North African cuisines, it adds complexity to curries.
Its robust aroma and complexity on the tastebuds make it an essential ingredient for chefs aiming to create authentic and layered dishes.
Our chaat masala consists of amchoor (dried mango powder) cumin, coriander, dried ginger, salt, black pepper, asafoetida, and chili powder.
Chaat masala is a spice blend typically used to enhance the flavour of chaat (savoury indian street food). Add to chicken tikka, sweet potato chaat, aloo rikki chaat (indian street food).
