Thursday Cottage Lemon Curd - 310g
Thursday Cottage Traditional Lemon Curd - 310g
Award winning curds made with fresh fruit, sugar, fresh pasteurised free-range eggs and pure country butter.
The ingredients are slowly and gently mixed in a curd kettle until they are ready to be filled into jars.
Great Taste Awards Winner, 2 Stars.
The Thursday Cottage classic and winner of many awards over the years.
Ingredients: Sugar, Lemon Juice (14%), Pasteurised Free Range EGG, Pasteurised Free Range EGG Yolk, Butter (MILK, Salt), Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid, Lemon Zest (0.1%), Lemon Oil.
Allergy Advice: For allergens, see ingredients in bold.