Free and Easy Gluten Free Middle Eastern Flatbread Mix

Free & Easy Middle Eastern Flatbread Mix - 250g

Vegan, Gluten Free, Allergen Free, No added Sugar

Quick & easy, Suitable for vegans and Gluten Free.

This flatbread mix is made with gluten-free flour, and can make between 6-8 delicious flatbreads. They can be cooked in a frying pan or griddle, and are served with curries or soups. A great accompliments to your favoute dishes.

Need to add 7g yeast, olive oil and 150ml water to make your dough.

Proving time 30 minutes.

Ingredients: Gluten-Free Plain Flour (90%) (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agent (Mono Calcium Phosphate, Corn Starch, Sodium Bicarbonate), Thickener (Xanthan Gum), Egg Replacer (Potato Flour, Tapioca Flour, Cream of Tartar, Xanthan Gum, Methylcellulose), Coconut Blossom Sugar, Sea Salt.

Storage: Store in a cool dry place away from sunlight. 

Allergy Information

For allergens, see ingredients highlighted in bold in the ingredients list. Suitable for Vegans